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San Francisco · 3 grocers · Niche

the provolone aisle

San Francisco's provolone aisle is a niche shelf with only a handful of brands: 8 products from 2 brands across 3 grocers. organic valley® owns the most shelf — 50% of SKUs. Store brands hold 13%. The shelf leans vegetarian — 50% of SKUs carry that claim. Verdict: niche — a boutique shelf — only a handful of brands (opportunity 36/100).

8
products
2
brands
$8.08
avg price
$5.49–$11.09
typical range

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Who owns the shelf

brands by share of the provolone shelf.

organic valley®
50% of shelf4 SKUs
gus'sPL
13% of shelf1 SKU

How it's positioned

the claims products on this shelf lead with — share of SKUs carrying each.

Vegetarian
50%
Gluten-Free
13%
Keto
13%
Low sugar
13%
Low-Carb
13%
Organic
13%
Seed-Oil-Free
13%
Blood-Sugar Aware
13%

Market structure

11
low
Brand competition
how many brands compete
70
high
Variety of offers
how differentiated the shelf is
27
low
Top-brand grip
how much a few brands dominate
36
med
Launch whitespace
room for a new brand

store-brand share: 13% · scores 0–100.

More aisles

how we measure.prices & assortment are collected from public storefronts of San Franciscogrocers, deduped to distinct products, and normalized to a per-unit price from each product's parsed size. market-structure scores come from brand shares. figures update as we re-measure. full methodology →