Checking the price tag…

mid-shelf · priced above 50% of the vegetarian beef substitutes aisle (per oz)
Abbot's Plant-Based Ground 'Beef' is a vegetarian substitute made with porcini mushrooms, black pepper, and thyme. This product contains 18 grams of plant-rich protein per serving and is free from nuts and low in sugar. It is suitable for various dietary preferences, including vegetarian and nut-free diets.
measured Aug 30–Sep 27 · prices update as stores are re-measured
SF grocers that run vegetarian beef substitutes deep but don’t carry Abbot's yet — a natural next door.
8 storefronts across 5 grocers carry it · tap a pin to open the store.
stocked in the same aisle at the same grocers · widest co-carriage first · filed under Beef Alternatives here.






nearest neighbors by what the product is · regardless of where it sits.





