Reading the shelf…
Meat runs 1 product across 1 category, stocked in 2 of 24 Bay Area grocers. Its biggest footprint is beef, at <1% of the shelf. A niche presence · Brand Power 8/100.
Brand Power (0-100) blends four shelf signals. Price position is shown below for context · a value↔premium read, not part of the score.
carried in 2 of 24 Bay Area grocers. how many stores stock the brand.
1 product in the catalog. how deep the product line is (saturating).
spans 1 category. how many categories the brand plays in (saturating).
~0% average share on the shelves it competes on. how dominant it is where it shows up.
each bar is the % of that category's SKUs that are Meat (full bar = 100% of the shelf), grouped by department.
closest to Meat in what it makes — matched on product name, category & description across the whole catalog, wherever they’re sold. Not who it competes with on the shelf.
every Meat product in stock, cheapest first.
6 storefronts across 2 grocers carry it · tap a pin to open the store.
Bay Area grocers where neither the digital catalog nor our shelf photos show Meat· but the shelf it belongs on is already there, ranked by fit. Fit blends category coverage, rival presence, price-band match, and openness to independents at this scale; weigh the footprint chips and route notes against it · a 7-door chain and a single great shop are different prizes. Our capture is partial, so a widely-distributed brand may already be carried through channels we don’t index.
Lead with MEAT 100% Organic Grass-fed Ground Beef · its most-distributed SKU (2 doors) in Ground Beef, the biggest opening. The closest open door is Pacific Market.
priced above 50% of same-category rivals. where it sits on price vs category peers · context, not scored into Brand Power.
absence = seen in neither the grocer's digital catalog nor our shelf photos (90 days); assortments move. fit reads the shelf, not the buying office — see route notes.